Day 6: Today, I am grateful for Apple Butter.
Today I am thankful for apple butter.
Warm, fresh, homemade apple butter.
My house smells fabulous!
Chunky Sweet Spiced Apple Butter
4 cups (about 1 1/4 pounds) peeled, chopped Granny Smith apples
3/4 cup packed dark brown sugar
2 tablespoons balsamic vinegar
1/4 cup butter, divided
1 tablespoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground cloves
1 1/2 teaspoons vanilla
Combine apples, sugar, vinegar, 2 tablespoons butter, cinnamon, salt, and cloves in the crockpot. Cover, cook on LOW for 8 hours. Stir in the remaining 2 tablespoons butter and vanilla. Cool completely. Makes 2 cups.
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